This is an excellent reduction sauce that will compliment just about any cut of beef you choose to drizzle it over. In addition, it's excellent over a...
Author: Andy Anderson !
This sauce starts out mild, and you can increase the heat by the addition of some cayenne pepper, red-pepper flakes, or more white pepper... mild, medium,...
Author: Andy Anderson !
this is a wonderful Chili, Chocolate sauce...I hope you enjoy it you can use it on many things, chicken, enchiladas and you can use it to grill or in the...
Author: JoSele Swopes
Not everything I cook is always from scratch, So I decided to share this dish because the alfredo sauce is absolutely yummy. Classico makes the Sundried...
Author: Holli Cadwell-Dunn
Made like a jelly roll, filled with turkey hash and served with your own cheese sauce.
Author: Pat Duran
Trying to create a good sauce for meat...kept adding to it and it appears I added everything but the kitchen sink.
Author: Dee Tourville @Dee_Tourville
This delicious marinated tomatoes recipe sparkles with fresh flavor. Try adding the marinated tomato salad to spreads, or chop it up and use it in sauces...
Author: Skip Davis
Okay, I sincerely doubt that everyone is going to rush to the store to pick up these ingredients; however, there may be a few of you out there that just...
Author: Andy Anderson !
We normally use this dry rub on pork or brisket, but you could use it on fish or chicken as well. SOOOO good! I often make my own lemon pepper using the...
Author: Melanie B
Every year during New Years, you can see me at home of with a few friends. A few warm snacks is great to have on hand. This year, not only will I celebrate...
Author: Barbara Kavorkian
Another from my collection of West Virginia hot dog sauce recipes. This one makes a small batch of hot dog sauce...hope ya like it.
Author: Dave T.
Ever had the horseradish sauce at Outback? This is very similar if not the same. YUMMY! I love this with veggies and meat.
Author: Karen Vandevander
Now you can have your nacho and eat it too. These are all so good, I couldn't decide which one I liked the best, so I ate them all! And NO guilt! This...
Author: Lynn Socko
Took me almost 2 years to get this sauce just right. Now that I have I would love to share it with the world. Enjoy!
Author: Melissa Turner
my grandma made this every year since i was a kid. when she passed away my aunt and i started making it. my grandma always used a hand grinder and it took...
Author: lisa hart
This recipe is another in my series of homemade sauces and condiments. The biggest missing element is this sauce is the elimination of anchovies. That...
Author: Andy Anderson ! @ThePretentiousChef
I love to watch PBS, Daisy Cooks. She is from Puerto Rico, and makes all of her favorite comfort food recipes, and I can't pass up trying them out. The...
Author: Cat Ireland
The base cake can, of course, be made with a scratch recipe for spice cake. The sauce is the highlight of this cake, so either boxed mix or scratch spice...
Author: Julie Jarrell Bailey
Southern Living Magazine recipe. This cake has Mascarpone Frosting piled on top and Apple Cider Caramel Sauce in between layers and salty-sweet spiced...
Author: Pat Duran
This is one of my go-to Asian sauces for using in a stir-fry, or as a dipping sauce. It has a pleasant sweetness to it, that is balanced by the vinegar...
Author: Andy Anderson ! @ThePretentiousChef
Drizzle this blackberry balsamic reduction sauce over your grilled meat to take it to another level. A breeze to prepare, we thought it was delightful...
Author: Laurie Sanders
This is the best hot dog sauce that I have ever had. Friends always tell me to let them know when I am making this sauce so that they can come over. This...
Author: Angela Gutierrez
When I find Pork loin on sale, I stock up on it. Well, this is one of my all time favorite ways of making it. A dear friend of mine, no longer with us,...
Author: Cassie *
The Biltmore Estate is in Asheville, N.C.It has Magnificent Architecture, Fine Dining & Holiday Celebrations. The Inn has 250 rooms 65 fireplaces, that...
Author: Bernice Mosteller
This is going in my recipe book for sure! I love a good salmon and this looks fabulous! Right up my alley! For all you salmon lovers, this is IT!! Recipe...
Author: Tammy T
I am very picky when it comes to soy sauce because it can be so strong and overpowering. This is the best mixture of a Sashimi Dipping Sauce that I have...
Author: Rhonda E!
Do you love coffee? I love coffee? Coffee, Coffee, Coffee! Ok, you get the point. I've loved the taste of coffee since I was a child, and coffee ice cream...
Author: Mary Beam
I learned to make this from an Amish friend who used to sell it at the local Farmer's Market.
Author: Kathie Carr
If you like tacos, you will love this taco sauce. It is a snap to put together, and since you are making it from simple ingredients, you know exactly what...
Author: Andy Anderson !
Diabetes Runs in My Family and A Lot of My Friends Are Diabetic...So These Pickles Were Created with Them in Mind...Enjoy!
Author: Tami Conklin
This really is an essential dipping sauce for things like pot stickers, eggrolls, and other Asian related items. I got it from a chef that worked at Chiam's...
Author: Andy Anderson ! @ThePretentiousChef
This is a great way to have carrots fit in with grilled or smoked foods.
Author: Lynn Socko
This was published in their cookbook as well as Southern Living I believe. Keep it on hand not only for steaks but for sauteed mushrooms( another recipe...
Author: Joey Urey
I picked up this sauce recipe at the Lighthouse restaurant in the Grand Caymans. This excellent German chef, would sit down at your table, and talk the...
Author: Andy Anderson !
I got this broth recipe from Honolulu newspaper from "Harrys Kitchen" long ago.Amounts were not given so I just taste test when I make this broth. I serve...
Author: Shirley Makekau
I want to thank Dana R.'s hubby for inspiring me to get outside of my comfort zone when making BBQ Sauce. This is a very delicious sauce, although high...
Author: Lynn Socko
Everyone loves this spaghetti! I don't let them know my secret...Ragu. I have made spaghetti this way for years. My children and husband love it-so why...
Author: Tammy T
I love this waay more than the traditional caramel popcorn. It's easy enough to make for after school snacks and great for parties. I make it to keep around...
Author: Bobbie Hewitt
Sofrito is a general term for a Latin cooking base. It is used in Italian and Spanish cuisines, and across Latin America and the Caribbean and beyond to...
Author: Margaret G
My mother's house was the only place I could find a jar handy of this tastefully different relish. Once you try it you might wonder why this stuff isn't...
Author: Linda McCormick
Author: Kitchen Crew
Brush this slightly sweet lime-scented sauce on shrimp or chicken before and during grilling. The recipe makes enough for 1 1/2 pounds of chicken or shrimp,...
Author: Vicki Butts (lazyme)
Tina Nieland - this recipe was given to me by one of my best friends, who I used to do canning with. This sauce is very good to add to chili, meatballs...
Author: Christe Harwood
Since I use a lot of spicy seasoning, I experimented until I think I came up with a mixture that's the same as Zatarain's Creole Seasoning
Author: sallye bates
HAVE BEEN MAKN THIS GRAVY ALMOST EVERY SUNDAY FOR THE PAST 30 YEARS. MADE WITH MEATBALLS N SOME KIND A PORK.... OVER ANY KIND OF PASTA. THIS IS WAT MY...
Author: Lora DiGs
This is an old time grandmothers recipe. great for family gatherings and picnics
Author: Stormy Stewart
Super duper easy and very yummy with a nice kick.
Author: Melissa Turner
I don't even like horseradish, but this is my late husband's recipe. He wrote that it keeps for about two months, but it always seemed to me like it lasted...
Author: MaryJane Kent